Day One: Arrival & Welcome

Afternoon: Arrive in Telluride and soak in the charming, historic downtown. Stroll along Colorado Avenue to admire the snow-dusted storefronts and vibrant atmosphere.

Apres Ski Cocktails: Head to the Last Dollar Saloon, affectionately known as “The Buck” by locals. This historic bar boasts a laid-back vibe, affordable drinks, and stunning views from its upstairs patio. It’s the perfect spot to toast the start of your Telluride adventure.

Dinner: Treat yourself to a refined dining experience at The Grand. Known for its elevated American cuisine, this Telluride gem pairs locally sourced ingredients with an intimate ambiance. Start with the truffle fries, indulge in their perfectly seared elk medallions or the best chicken dish we have ever eaten, and pair your meal with a selection from their curated wine list. 

Day Two: Ski & Explore

Morning: Begin your day with a hearty breakfast at Baked in Telluride. This local institution serves up fresh-baked pastries, breakfast burritos, and piping hot coffee to fuel your adventure. Located just a short walk from the Gondola.

Ski Time: By 10 AM, catch the iconic free Gondola to Mountain Village and soak in the perfect views.

  • Warm-Up Runs: Start with Double Cabin or Village Bypass, gentle groomers perfect for getting your legs moving.
  • Intermediate Terrain: Move to See Forever, a long, scenic run that lives up to its name with breathtaking vistas of the San Juans. Then try Polar Queen for more thrilling groomers.
  • Advanced and Expert Runs: Test your skills on the challenging moguls of Kant-Mak-M or the powder stashes in Revelation Bowl, a high-alpine playground that offers panoramic views and exhilarating terrain.
 

Apres Ski: Cap off your ski day at Tracks Café & Bar. Located at the Mountain Village base, this laid-back spot offers great beer, hot toddies, and signature nachos to satisfy your post-slope cravings.

Dinner: For dinner, try Cosmopolitan, a Telluride favorite. With a menu that blends modern American fare with international flavors, dishes like lobster corn dogs and miso-glazed salmon will delight your palate.

Day Three: A Perfect Final Day

Morning: Breakfast at The Butcher and The Baker is a must. Known for its farm-to-table philosophy, enjoy decadent avocado toast or the fluffy pancakes alongside your artisan coffee.

Ski Adventure: Hit the slopes once more at 10 AM for your final day of skiing.

  • Intermediate and Scenic Runs: Enjoy the smooth, wide-open Galloping Goose, Telluride’s longest run at over 4.6 miles, perfect for savoring the scenery.
  • Advanced Terrain: Explore the chutes and tree-lined glades of Prospect Bowl.

Apres Ski: Stop by Alpino Vino, North America’s highest-elevation restaurant, for wine, charcuterie, and breathtaking mountain views.

Dinner: End your trip with a memorable meal at 221 South Oak. This award-winning restaurant, helmed by a Top Chef alum, offers gourmet dishes like duck confit and hand-rolled pasta. The cozy ambiance is the perfect farewell to Telluride.

Beyond the Slopes: More Winter Fun

Shopping: Explore Telluride’s boutique shops for unique finds: Here are just a few of our favorites…

  • Two Skirts: High-end women’s fashion.
  • Hook: Home goods and locally inspired gifts.
  • Telluride Trappings & Toggery: Western wear and accessories.
  • Crossbow Leather: Handmade leather goods with a rustic flair.
 

Sleigh Rides: For a magical evening, book a sleigh ride with Telluride Sleighs and Wagons. Located just a short drive outside of town, they offer enchanting tours through the snow-covered valley, paired with a farm-to-table dining experience in a rustic cabin.

Snowshoeing: Experience the tranquility of Telluride’s winter landscapes on a snowshoeing adventure. Local trails like the River Trail or Bear Creek Trail provide serene settings for non-skiers to enjoy the snow. Rentals and guided tours are available from shops like Boot doctors or Telluride Nordic Center.

With this itinerary, you’ll make every moment count, whether carving turns on the slopes or indulging in Telluride’s culinary delights. Happy skiing!

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